January 20, 2017 was a pretty big day for me, because I finally got to launch the passion project I’ve been working on for over a year now – Bliss Bowls, Manila’s first smoothie bowl bar! Continue reading
Manam is now open in BGC, and it’s pretty much the ideal place to take all your balikbayan friends and guests from out of town. Continue reading
Did you know that Misto at Seda BGC now has an eat-all-you-can salad bar? Continue reading
Lorina Tan is a 20-something food-lover who was based in Thailand for 2 years. I met her through the blog when she sent me samples Continue reading
Just recently, The Sexy Chef invited me to try their PLANTBASED + KOMBUCHA delivery, and it was exactly what I needed to get back into the groove of eating healthy. Continue reading
I’ve just discovered the best meatless tacos ever at this container van restaurant in Kapitolyo. Continue reading
A few years ago, I decided that instead of making monumental, hard-to-keep New Year’s resolutions, I would instead make easy-to-do and super simple ones that would still result in self- or life-improvement. One such resolution that I’ve made is to eat absolutely nothing sold at the airport or served on the plane, except for fresh fruit. Continue reading
I’m on cloud nine after attending the ultimate brunch event. Continue reading
Tapenade at Discovery Primea is one of the restaurants John and I go to when we’re in the mood for salad, and lots of it.
John and I have enjoyed many a meal at Earth Kitchen’s first branch along Katipunan Avenue, and we were happy to hear that they’ve opened a second restaurant on Bonifacio High Street. Continue reading
My cousin Queen read up on a lot of Hanoi restaurants on Tripadvisor prior to our trip. Gourmet Corner was ranked as the city’s 6th best restaurant, and we decided to have lunch Continue reading
Sweet Inspirations was one of the restaurants I frequented when I was in college. My allowance was something like P100/day, and the unlimited Mongolian BBQ was P200+, so I made it count by Continue reading
During our Hanoi trip last May, my cousin Queen suggested we check out this place called The Hanoi Social Club. More than a restaurant, it was a cozy and interesting space where “peaceful souls join together to cloud-gaze, think, and create.” Continue reading
I LOVE HUMMUS. I often make my own, and it’s pretty good too — but nowhere nearly as good as this killer chipotle hummus by Johanna Garcia of Real Girl Toy Kitchen. Continue reading
After a few days of eating mostly traditional Vietnamese fare, my cousins and I felt it was time for a change. We decided to have dinner at Green Tangerine, a colonial-style restaurant serving up French cuisine with a Vietnamese twist.
I can’t remember if we had dinner at Cau Go our first or second night in Hanoi, but I do remember it being a really good one.